Indofood Sweet Soy Sauce 140 ml

Indonesian sweet soy sauce, or "Kecap Manis," is a staple ingredient
in Indonesian cuisine. It is characterized by its thick, molasses-like
consistency and its deep, sweet and savory flavor. It's made from soy
sauce with the addition of palm sugar. It's perfect for marinating
satay, for preparing "Nasi Goreng" (Indonesian fried rice), or for
drizzling over grilled dishes.